Marisa's Shopping Network Pasta Salad: A Crowd-Pleasing Recipe
Are you looking for a delicious and easy pasta salad recipe that will impress your guests? Look no further than Marisa's Shopping Network Pasta Salad! This recipe has been a staple on the shopping network for years, and for good reason. It's a simple yet flavorful combination of pasta, vegetables, and dressing that is sure to be a hit at any gathering.
Ingredients:
- 1 pound pasta (rotini, penne, or farfalle work well)
- 1 cup chopped celery
- 1 cup chopped red onion
- 1 cup chopped green bell pepper
- 1 (16 ounce) package frozen peas, thawed
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons white vinegar
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Cook the pasta according to package directions. Drain and rinse with cold water.
- In a large bowl, combine the cooked pasta, celery, red onion, green bell pepper, peas, cheddar cheese, and mozzarella cheese.
- In a separate bowl, whisk together the mayonnaise, sour cream, white vinegar, sugar, salt, and pepper.
- Pour the dressing over the pasta mixture and toss to coat.
- Refrigerate for at least 30 minutes before serving.
Tips and Variations:
- For a spicier salad, add a pinch of red pepper flakes to the dressing.
- Feel free to substitute different types of pasta, vegetables, and cheeses to your liking.
- To make the salad ahead of time, prepare the ingredients and dressing separately. Combine them just before serving.
- This salad can be served warm or cold. If serving warm, heat it gently over low heat in a saucepan or microwave.
Enjoy!
This easy and flavorful pasta salad is perfect for picnics, potlucks, or any casual gathering. It's also a great way to use up leftover pasta or vegetables. With its simple ingredients and versatile nature, Marisa's Shopping Network Pasta Salad is a crowd-pleasing recipe that everyone will love.